#7 New Additions to the Farm!

Alfheim Regenerative Farm
11 followers
Oct 29, 2022
We're Karen and Sarah and after a year and a half of long distance relationship between
Canada and Norway we bought a farm and settled in the Norwegian forest. Since then we've been
working hard on building a sustainable homestead where we can grow our own food,
harvest our own energy and collect our own water. Subscribe and follow along on our journey.
Okay we have to put it away now like we're just having way too much fun with this thing
but we're just wasting gas and like the smell is really nauseating to be honest.
I thought it was an earthworm at first but it's got a head and it's got a stubby tail.
See how it's not tasting the air? Its tongue isn't flicking in and out like a snake's would.
I think that this is a legless lizard. So I've been learning a lot about soil recently. All
life on earth exists on the most one percent outer layer of the earth. In our modern time
we apparently move more soil each year than the last ice age and I think for something that we
depend on so much we don't know that much about it. I was at a talk a few days ago where the guy
said that soil is like the last unknown frontier of science because we're discovering so much
and it's really interesting. I always assumed that the nutrients and minerals that the planet needs
were in the ground. The plant uses photosynthesis and sucks them up but in reality
the plant uses photosynthesis and creates sugar and pumps that down into its roots
and exchanges that with bacteria and the bacteria are the ones supplying the plant with the
nutrients that it needs like nitrogen or phosphorus etc and so it's a symbiotic
relationship between the plant and the bacteria. The plant also has a connection with mushroom
mycelium and it creates a sort of internet in the forest where plants can communicate with each
other through the mycelium and the forest has sort of a consciousness if you will.
Yeah but the more I learn about soil the more I realize there's so much to learn.
Seeing what we're doing to our soil is painful. Every time you till you're flipping the soil
so all that carbon is being burnt off by the sun and going into the atmosphere.
All the microorganisms are being burnt by the sun and dying. You're activating all the weeds
because they are earth repair mechanisms. Whenever there's a disturbance there are certain plants
that go there and try and heal that wound in the earth and those are the ones that we call weeds
and we have wage wars against them. But interestingly those are some of the edible
ones. Very healthy and very useful. So the most efficient way of gardening that I've found
is called no dig and it's where you sort of make lasagna layers of material to
keep all of the nutrients and the microorganisms in the soil and create more.
So you can do it right on a lawn. You put down two to three layers of cardboard and then about
six inches of compost manure something like that and then you can grow on that and it's super
effective and from my experience so far every year there's less weeds and they're very easy
to pull out. They don't have like a firm grasp in the soil yet and I feel that it is very worthwhile
to learn about soil if you're a farmer or a gardener or have any interest in fighting global
warming and there has to be a shift in mentality on how we treat our soil. Right now we kill
everything and then put our synthetic fertilizers on there and we grow our crops but it's an
artificial environment like every step is being forced and it makes sense to me to
go with the flow of energy with nature instead of forcing it to do what we want at every turn
and there's lots of alternatives coming out there. There's no dig plows
so it cuts a small well a cut in the soil plop seeds in there and then pushes it back so there's
very minimal disturbance and I think Sarah feels this way too on how important soil is to humans
to the ecosystem to the earth and how mistreated it's being and how long we've been mistreating it
like there's a plow culture. We are a plow culture and that started back in ancient
Mesopotamia and it's very effective at short term but not very good for long term
and if we look at what that short-term mentality has created in terms of nature
it's not very good. We're just using up all the resources we're exploiting nature
and we're not looking into the future and thinking like is this sustainable is this going to keep on
working in a hundred years and it's not so I really hope that we shift our mentality
oh I want to cuddle them
I'm coming in just hold it hold it
look look
so Teapot the chick that just had chickens no all the way around
Teapot the chicken that just had chickens she had chicks
so Teapot the chicken that just had chickens yes very good um one night I forgot the chickens
outside and then when I came out to lock the door um they were all inside and I didn't really count
them I just assumed that they were all in there and then next day Teapot was gone yeah so we
thought that she had been taken by a predator and uh yeah we were very sad I was a little grumpy
and then like 24 hours after that she was just there in the coop and it was a bit of a mystery
and she disappeared again like what's going on and just couldn't find her and maybe after like
five days um we found the place that she made her nest like way in the back of the coop
she dug under something and um uh yeah so we just let her be for about a month
we've barely seen her for a month now and suddenly she disappears with four chickies
I'm just in the back of the coop here and Kieran installed a window so we could
look in before we shut this part underneath the coop off but she had dug underneath the obstacle
that Kieran put up and she had built a nest like right in the corner in there we could barely see
her we just saw some movement so we knew that she was in there and as she emerged 28 days later
it's really feeling like a farm now yeah every day we have a tractor yeah chickies oh I'm so excited
