Pechay from our backyard garden to the kitchen

Today, me and Onyok, we're going to harvest petchay. Come on. Okay, so look at this. It's a lot already, but there's so much more to harvest. So this will be the time to plant vegetables at your backyard. Onyok and I are going to do this. We're going to wash this and then we're going to cook it. I don't know. I think so. This one, we're going to go with some big strips. It looks good. We have to simmer. Let's try it. It's pretty good.