Fabioulous Pizza

https://media1-us-east.cloudokyo.cloud/video/v14/7d/39/a4/7d39a43f-0cf8-4233-8a7b-59df1b996858/master.m3u8

Food

🧠 𝗔𝗗𝗩𝗔𝗡𝗖𝗘𝗗 𝗖𝗢𝗨𝗥𝗦𝗘, the science behind pizza making:
https://thepizzageek.fabioulouspizza.com
🍕 𝗕𝗘𝗚𝗜𝗡𝗡𝗘𝗥𝗦 𝗖𝗢𝗨𝗥𝗦𝗘, start from the basics:
https://authenticitalian.fabioulouspizza.com
🔢 𝗙𝗥𝗘𝗘 Dough Calculator:
https://www.fabioulouspizza.com/calculators

𝗙𝗥𝗘𝗘 methods to support the channel:
🔗 Share it with your friends on social networks
💬 Leave an encouragement comment, even a simple emoji would do
🛒 If you're used to buying stuff from Amazon, please consider doing so through my affiliate links. You'll support the channel at *NO EXTRA COST* to you, which is good karma: https://www.fabioulouspizza.com/amazon

Not free, but hey, maybe you prefer it:
🌾 Buy me a bag of flour: https://bit.ly/BagOfFlour
___________________________________________________________________________________________________________________________________________
Pizza Dough Fail or Myth Busted? Mixing Yeast & Salt Together 😱
The common opinion is that mixing yeast and salt together prevents home made pizza dough from rising. In this video, I will reveal what REALLY happens.
___________________________________________________________________________________________________________________________________________
0:00 Salt ki☠️☠️s yeast: common knowledge
1:42 Salt+yeast together and making dough with the mix
6:20 Effects on pizza dough rising
7:35 Bake test
9:12 Mixing salt & yeast can be actually useful 🤯

#homemadepizza #pizzamaking #pizzatips
Just flour water salt yeast pizza dough is what I always do!
Vectors by Freepik.com 💙
___________________________________________________________________________________________________________________________________________
Neste vídeo, analisarei a opinião comum de que o sal impede que a massa de pizza cresça.
Misturei fermento e sal e depois fiz uma massa de pizza com a mistura.
En este vídeo voy a analizar la opinión generalizada de que la sal impide que la masa de pizza suba.
He mezclado levadura y sal, y luego he hecho masa de pizza con la mezcla.
Dans cette vidéo, j'examinerai l'opinion courante selon laquelle le sel empêche la pâte à pizza de lever.
J'ai mélangé de la levure et du sel, puis j'ai fait de la pâte à pizza avec ce mélange.
In diesem Video gehe ich auf die weit verbreitete Meinung ein, dass Salz den Pizzateig am Aufgehen hindert.
Ich habe Hefe und Salz zusammengemischt und dann einen Pizzateig daraus gemacht.
В этом видео я рассмотрю распространенное мнение о том, что соль препятствует подъему теста для пиццы.
Я смешал дрожжи и соль вместе, а затем приготовил из этой смеси тесто для пиццы.
في هذا الفيديو سأنظر في الرأي الشائع بأن الملح يمنع عجينة البيتزا من الارتفاع.
قمت بخلط الخميرة والملح معًا، ثم صنعت بعض عجينة البيتزا بالمزيج.
homemade pizza,pizza myths,does mixing salt and yeast have a negative effect on fermentation?

Pizza Dough Myth BUSTED | Mixing Yeast & Salt Together 😱

Fabioulous Pizza