*Bonjour at tous my name is Stephane. On this channel you can discover and practice making authentic French recipes at home using only simple ingredients and perhaps some wine and cognac
Who is stephane?
I am a French cooking instructor who is passionate about educating and passing on culinary knowledge while keeping authentic French cuisine alive. I make everything from scratch no stock cubes or pre-made custard on this channel.
My favorite quotes from Chef Fernand point:
* Every morning the cuisinier must start again at zero, with nothing on the stove. That is what real cuisine is all about
* Cuisine is not invariable like a Codex formula. But one must guard against tampering with the essential bases.
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