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Eric Chong's MasterChef Journey | MasterChef Canada | MasterChef World
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MasterChef World
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May 10, 2026
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Chapters
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0:00
Introduction and First Dish: Eric's Duck Breast with Red Thai Curry Sauce
2:34
Pressure Test: Pasta and Ravioli Challenge
5:55
Elimination Challenge: Banana Peanut Butter Tart and Smelt Soup
10:34
Team Challenge: Red Team's Italian-Mexican Food Truck
14:40
Mystery Box Challenge: Char Siu Tong Wo and Durian-Infused Monkfish
19:55
Final Pressure Test: Chocolate Mousse Nanamo Tart and Leadership Evaluation
24:20
Culinary Showdown: Lobster Risotto and Dim Sum Replication
28:24
Teamwork and Pressure in the Dim Sum Challenge
30:22
Evaluation of the Har Gow and Spring Roll
32:13
The Protein Challenge and Kitchen Chaos
33:23
Donut Challenge: Ambition and Risk
35:01
Donut Judging and Reflection on Greed
37:07
Emotional Reunion with Family and the Egg Roll Challenge
39:01
The Steak Frite Challenge and Final Judging
42:03
The Italian Pasta Challenge and Simplicity Test
44:18
The Dungeness Crab and Thai Curry Challenge
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