SERBIAN FOOD in Belgrade, Serbia | BEST SERBIAN cevapi, kobasice and pizza like you've never seen

SERBIAN FOOD in Belgrade, Serbia | BEST SERBIAN cevapi, kobasice and pizza like you've never seen
We're in Belgrade, Serbia! Belgrade is the capital city of Serbia and it has a food culture which has been influenced by its conquerors over the past thousands of years as well as by its neighbours in the Balkan region. In this 2 part series we aim to show you some of the city's most beloved food as well as share some traditional Serbian food with you. We kick off with breakfast the Serbian way- eating burek (a flaky pie made with a special dough similar to filo and with meat or cheese) from a bakery which has been family run for over 50 years. Many locals claim this is the best burek in the city and after eating a lot of burek during our stay we would have to agree. A special thanks to the owners who insisted on treating us to our meal of burek and yoghurt.

Next up, a Serbian classic- cevapi- minced meat fingers cooked over charcoal and served with kajmak (clotted cream) and ajvar (ayvar) from a local's favourite. We LOVED the cevapi from this restaurant- the meat was of a great quality and overall the meal was fantastic. Then onwards to a spot for kobasice (sausages) where they make all their sausages in-house. Again, the quality of the meat was amazing. And finally pizza at a Belgrade institution called Bucko. Here they serve their ham, cheese and mushroom pizza slathered with creamy salad dressing- it was by no means the best pizza we've ever eaten but the addition of the salad dressing was fantastic- a quirky, interesting snack! We hope you enjoy this Serbian food tour in Belgrade, Serbia. #serbianfood #belgrade #serbia