
Beetroot salad with walnuts – fresh, aromatic and wonderfully simple.
#BeetrootSalad #HealthyRecipes #FestiveSalad
A colorful, fresh and aromatic salad for everyone who loves healthy cuisine.
This beetroot salad with walnuts, orange, feta and a delicate citrus marinade is not only quick to make, but also perfect for any celebration – from a cozy winter evening to a festive table. A truly feel-good recipe that evokes memories of the simple, delicious salads of the past, yet remains modern.
Ideal for Christmas, birthdays or any special meal where something light yet special is desired.
Below you will find the complete list of ingredients and preparation instructions.
Ingredients:
250g cooked beetroot
1 orange
7 tsp olive
oil - 3 tsp soy sauce
1 tsp mustard -
Approx. 1 tsp lemon juice
A handful of spinach or arugula
80g walnuts
Feta or Bryndza cheese
Pomegranate seeds to taste
