A Journey Through Autumn Flavors | Traditional Chinese Seasonal Foods Part 1【Diān xī xiǎo gē】

Autumn is always full of colors and flavors. 🍁
This long video brings together past clips of autumn foods:
golden pumpkins from the fields, plump crabs from the rivers, fiery red chilies, full ears of corn, and fresh beans…

These autumn ingredients are not only delicious on the table but also gifts from the season.
Follow the camera to relive these autumn moments, where nature and harvest meet again in every meal.
#yunnan