Crab Soup | Bouillon de Crabe | How to prepare Crab Soup

Ingredients:

500g Crabs
1 Medium Onion (Chopped)
5 Curry Leaves
1 TBSP Thyme (Fresh)
2 Garlic Cloves
1 Inch Ginger
2 - 4 Red Chillies
2 Coriander stem and roots
4 Tomatoes (Roughly crushed)
2 TBSP Tomato paste
1/2 TSP Cumin Powder
1/4 TSP Coriander Powder
1/4 Cup Coriander Leaves (Chopped)
Salt and Pepper to taste
1 TBSP Oil (Crab) + 2 TBSP Oil
500 - 700 ML Water
Ajinomoto (Optional)