檸檬軟酪完美配方

配方：糯米粉120克玉米澱粉30克白糖20克牛奶180克檸檬一個蛋黃25克白糖20克玉米澱粉8克檸檬汁20克牛奶80克檸檬皮屑5克稀奶油120克細砂糖15克奶油奶酪50克奶油15克
Recipe: 120g glutinous rice flour, 30g corn starch, 20g sugar, 180g milk, 1 lemon, 25g egg yolk, 20g sugar, 8g corn starch, 20g lemon juice, 80g milk, 5g lemon zest, 120g cream, 15g granulated sugar, 50g cream cheese, 15g butter