Garlic, Clove and Cinnamon Tea: Fights Cough, Bronchitis and Asthma
Do you know the benefits of drinking garlic, clove and cinnamon tea? Want to learn how to make it?
Coughing, either viral or allergic, is one of the characteristics of winter.
A tea with garlic, cinnamon, and clove can lessen this symptom, and you will learn this recipe today.
These ingredients contain antioxidants, which are anti-inflammatory substances that help treat cough.
Coughing is a natural reaction to eliminate lung secretions and is caused by cold, flu, and/or respiratory allergies.
Check out the benefits of these ingredients:
Garlic is antimicrobial, antifungal, antiviral, expectorant, antioxidant, immunostimulant, antispasmodic, and antithrombotic.
Cinnamon is classified as a "warm" plant and has anti-inflammatory, tonic, astringent, and antimicrobial properties.
Clove is antispasmodic, antioxidant, and antimicrobial.
To lessen these symptoms, make the recipe we will teach you in today's video!
Besides alleviating your cough, this infusion also strengthens the immune system, improves blood circulation, and controls cholesterol levels.
Try it and share your experience.
#cough #homeremedies #naturalcures
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Disclaimer: The materials and the information contained on Natural Cures channel are provided for general and educational purposes only and do not constitute any legal, medical or other professional advice on any subject matter. These statements have not been evaluated by the FDA and are not intended to diagnose, treat or cure any disease. Always seek the advice of your physician or other qualified health provider prior to starting any new diet or treatment and with any questions you may have regarding a medical condition. If you have or suspect that you have a medical problem, promptly contact your health care provider.