How Singapore produces thousands of tons of food on tiny farmland - Singapore’s modern agriculture

Join us as we take a fascinating journey through Singapore's modern agriculture, where less than 1% of the country's land is used for farming, yet thousands of tons of fresh food are produced every year. This documentary explores Singapore's high-tech food production systems, from vertical farming and hydroponics to automated egg farms, aquaculture, mushroom farming, and innovative Black Soldier Fly facilities that help strengthen the nation's food security.