Name: Garlic Laccha Paratha | Flaky Soft Layered Garlic Paratha Recipe | Garlic Parotta Recipe | Foodworks | 视频 | 干净世界
Uploaded: 2023-12-10T15:52:29.262Z
Duration: 7 min 28 s
Description: Foodworks, Garlic Laccha Paratha, an unique style garlic paratha followed the method of making laccha paratha. Laccha paratha prepared differently from other pa... | 视频 | 干净世界

Foodworks

https://video4-us-east.cloudokyo.cloud/video/v6/cc/ea/a5/cceaa5ca-8fe2-460e-aaea-db37e90ff877/master.m3u8

Foodworks,
Garlic Laccha Paratha, an unique style garlic paratha followed the method of making laccha paratha. Laccha paratha prepared differently from other paratha, its multilayered paratha, and preparation mostly similar to the popular parotta recipe. Its soft, and layered infused with garlic flavor, flaky and crispy texture go well with any buttery subji or simple veg kurma. 

Laccha Paratha recipe is from Mughlai cuisine, laccha in Hindi means layered. I see no big difference between popular parotta recipe and this laccha paratha recipe. Garlic laccha paratha, a delicious multi layered flat bread or paratha flavored with garlic and coriander leaves. Give a try for this garlic laccha paratha, you will really enjoy the taste. This Indian style garlic bread or flatbread is easy recipe, can be an alternative for usual paratha or parotta recipe for lunch and dinner.

Lets see how to make garlic laccha paratha...

Ingredients:

For Dough making:

All purpose flour (Maida) 2 Cups
Salt 1 Tsp
Sugar 1/2 Tsp
Baking soda (A pinch)
Water 3/4 Cup (approx)

Butter and garlic paste:

Garlic 5 cloves
Butter 2 Tbsp
Coriander leaves (Chopped)

Butter as needed to cook the parathas

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