Name: Old-Fashioned PEANUT BRITTLE CANDY Recipe | Give as an Edible Gift :) | Videos | Gan Jing World
Uploaded: 2023-12-10T23:18:36.452Z
Duration: 3 min 38 s
Description: Christmas Time Old-Fashioned PEANUT BRITTLE!! Fast and Easy to make!! A perfect edible homemade CHRISTMAS GIFT for the PEANUT BRITTLE lover!! Recipe below... P... | Videos | Gan Jing World

Foods101withDeronda

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Christmas Time Old-Fashioned PEANUT BRITTLE!! Fast and Easy to make!! A perfect edible homemade CHRISTMAS GIFT for the PEANUT BRITTLE lover!! Recipe below...

PEANUT BRITTLE CANDY

Line  a 15"X10"X1" baking pan with foil. Lightly butter foil. Set aside.

2 cups granulated sugar

1 cup white corn syrup

1/2 cup water

3-1/2 cups raw red skinned peanuts

1/2 teaspoon salt

2 tablespoons butter, cubed

2 teaspoon baking soda

1.  In a heavy 4-1/2-quart sauce pan, over medium-heat, add the sugar, water, corn syrup, and salt. Bring to a boil while continuing to stir. Add the raw red skinned peanut. Stir until second boil. Add a candy thermometer and continue to stir until thermometer reaches 293 degrees F. 

2.  Remove candy thermometer. Immediately add butter and baking soda. Stir vigorously for 10-15 seconds. Candy will become lighter in color. Add PEANUT BRITTLE to prepare pan. Spread candy out evenly. Cool completely on cooling rack. About 1-2 hours.

3.  Break into desired pieces. 

TIPS: Store in an airtight container up to 3 weeks.

        ~~~ENJOY your Old-Fashioned PEANUT BRITTLE CANDY~~~

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Made with LOVE :) 

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