kobayashi kenji

Craving something new beyond Japanese ramen? On my day off from touring with Shen Yun, I found myself—once again—chasing noodles. This time, I discovered Le Shrimp, a Hong Kong–style noodle restaurant tucked inside a shopping mall, and it totally caught me off guard. I ordered dry noodles with a side of rich shrimp broth soup, and the aroma alone was unforgettable. From the deeply savory flavor to the chewy texture, every bite hit different. I also tried their Japanese karaage (because of course I did), and it turned out to be the surprise favorite—crispy, juicy, and ridiculously good. If you’re into comfort food, shrimp-based broths, or just want a new noodle spot to try, this review is for you. Whether you’re a foodie, a travel vlogger lover, or just looking for your next go-to lunch, stick around for my honest ratings and personal take. Here on my channel, I share behind-the-scenes moments from Shen Yun tour life, dance adventures, and plenty of noodle-fueled food vlogs from around the world.

store name:Le Shrimp Noodle Bar (South Coast Plaza)
Collage Food Hall in Bloomingdale’s (lower level, 3333 South Bristol Street, 3333 Bristol St BLM 5, Costa Mesa, CA 92626

Music from #InAudio: https://inaudio.org/ 
Track Name.Upbeat Funk Tv Show by Infraction [No Copyright Music] / Get Going

#shenyun #dayoff #ramen #shrimpnoodles #shrimpsoup #foodreview #hongkongstyle #hiddenfoodgems #vlog #foodvlog #dancer #dancerlife

My Toxic Love Story with Noodles 🍜💔